Pesto Calabrese

Sunflower oil, bell peppers 17%, dried tomatoes 17%, ricotta (milk, salt) 8%, salt, whey, pecorino romano (sheep's milk, salt, lamb rennet, lactic acid bacteria), rice flour, basil concentrate, wine vinegar, oregano, chili, acidity regulator: lactic acid.

Nutritional information

Average nutritional values ​​per 100 g

Energy / Energy 2036 kJ / 494 kcal

Fat 49.0 g

of which saturated fatty acids 5.8 g

Carbohydrates 7.7 g

of which sugars 7.7 g

Protein 3.9 g

Salt 2.5 g